Kitchen & CookingRecipesAsian

How to Prepare Indonesian Nasi Goreng? A Spicy Take on Fried Rice!

Welcome to our guide on how to prepare delicious Indonesian Nasi Goreng, a mouthwatering twist on traditional fried rice! Nasi Goreng is a beloved dish in Indonesian cuisine, known for its irresistible combination of sweet, savory, and slightly spicy flavors. Whether you’re a fan of spicy food or simply looking to try something new, this recipe is sure to delight your taste buds.

Nasi Goreng is a staple in Indonesian cuisine, enjoyed by both locals and tourists. Its unique flavor profile comes from the blend of umami, salty, and sweet ingredients, such as Kecap Manis (sweet soy sauce) and shrimp paste. This fragrant and flavorful dish is often served with a fried egg on top, adding a creamy element to the dish and making it a complete meal.

Are you ready to embark on a culinary adventure and prepare your own Nasi Goreng? Let’s dive in and discover the key ingredients and step-by-step guide to creating this Indonesian fried rice masterpiece.

Key Takeaways:

  • Nasi Goreng is a traditional Indonesian fried rice dish with a sweet, savory, and slightly spicy flavor profile.
  • Key ingredients for Nasi Goreng include vegetable oil, chili peppers, shallot, garlic, eggs, cooked rice, soy sauce, sweet soy sauce, shrimp paste, and salt.
  • Follow a step-by-step guide to make Nasi Goreng, which includes cooking peppers and vegetables, preparing eggs, adding rice and other ingredients, stir-frying the rice, and garnishing the dish.
  • Nasi Goreng is a popular and flavorful dish in Indonesian cuisine, loved by locals and tourists alike.
  • Try this recipe at home to experience the vibrant and delicious flavors of Indonesian cuisine.

The Key Ingredients for Nasi Goreng

To prepare Nasi Goreng, you will need the following key ingredients:

  • Vegetable oil for cooking
  • Chili peppers (such as bird’s eye or Thai peppers) for spiciness (optional)
  • Shallot
  • Garlic
  • Eggs
  • Cooked rice (day-old rice is recommended for better texture)
  • Soy sauce for flavor and saltiness
  • Sweet soy sauce (Kecap Manis) for sweetness
  • Shrimp paste for umami flavor
  • Salt to taste

These ingredients come together to create the delicious and unique flavor profile of Nasi Goreng.

How to Make Nasi Goreng: Step-by-Step Guide

Follow these steps to make Nasi Goreng:

  1. Cook the peppers and vegetables: Heat oil in a large pan or wok and add the peppers and shallot. Cook for a few minutes until slightly browned. Add the garlic and cook for another 30 seconds.

Once the peppers and vegetables are cooked to perfection, it’s time to move on to the next step. But before we continue, let’s take a moment to appreciate the vibrant colors and mouthwatering aroma of our delicious ingredients:

Cooked Peppers and Vegetables

Now that our peppers and vegetables are ready, it’s time to add some extra flavor and protein to our Nasi Goreng. Let’s crack some eggs into the pan and cook them until they reach the desired doneness:

  1. Cook the eggs: Create a well in the center of the pan and crack the eggs into it. Let them cook for a minute or two, then gently stir to scramble the eggs. Continue cooking until the eggs are fully cooked.

As the eggs cook, their rich and creamy texture will complement the other ingredients, adding another layer of deliciousness to our Nasi Goreng. Now that the eggs are done, it’s time to bring everything together:

  1. Add rice and other ingredients: Add the cooked rice to the pan, along with the soy sauce, sweet soy sauce, shrimp paste, and salt. Mix everything together until well combined, making sure all the flavors are evenly distributed.

The combination of spices, sauces, and seasonings will infuse the rice with a medley of flavors, turning it into a delectable base for our Nasi Goreng. Finally, it’s time to elevate our dish to the next level:

  1. Stir-fry the rice: Increase the heat and stir-fry the rice for a few minutes, allowing it to absorb the flavors and develop a slightly crispy texture. Be sure to keep stirring to prevent the rice from sticking to the pan.

This final step adds a delightful touch of caramelization to our Nasi Goreng, creating a perfect balance of softness and crunch. Now that our Nasi Goreng is almost complete, there’s just one more thing left to do:

  1. Garnish and serve: Once the rice is fully cooked and nicely fried, it’s time to garnish our Nasi Goreng with your favorite toppings, such as chopped scallions, fried shallots, or a squeeze of fresh lime juice. Serve it hot and enjoy the flavorful explosion of Indonesian cuisine.

Our journey to creating an authentic and delicious plate of Nasi Goreng is complete. It’s time to take a moment and appreciate the beautiful dish we’ve created. With its vibrant colors, fragrant aroma, and mouthwatering taste, Nasi Goreng is a true masterpiece of Indonesian cuisine.


Nasi Goreng is a beloved and flavorful dish in Indonesian cuisine. This spicy twist on traditional fried rice is a true culinary delight. The combination of sweet, savory, and slightly spicy flavors creates a taste sensation that will leave you craving for more.

Whether served as a side dish or a main course with a fried egg on top, Nasi Goreng is a versatile dish that can be enjoyed in various ways. Its vibrant and robust flavors make it a fantastic addition to any meal.

Indonesian cuisine is well-known for its rich and diverse flavors, and Nasi Goreng is a perfect example of this. By experiencing this flavorful dish, you can get a taste of the culinary traditions and cultural heritage of Indonesia right in your own kitchen. So why not give it a try and transport your taste buds to the vibrant world of Indonesian cuisine?


What is Nasi Goreng?

Nasi Goreng is a traditional Indonesian fried rice dish known for its sweet, savory, and slightly spicy flavors. It is a popular favorite among both locals and tourists in Indonesia.

What are the key ingredients for Nasi Goreng?

The key ingredients for Nasi Goreng include vegetable oil for cooking, chili peppers for spiciness (optional), shallot, garlic, eggs, cooked rice, soy sauce, sweet soy sauce (Kecap Manis), shrimp paste, and salt.

How do you make Nasi Goreng?

To make Nasi Goreng, cook the peppers and vegetables, cook the eggs, add the rice and other ingredients, stir-fry the rice, and garnish as desired.

What is the flavor profile of Nasi Goreng?

Nasi Goreng has a unique flavor profile, combining sweet, savory, and slightly spicy flavors from the various ingredients like Kecap Manis and shrimp paste.

Can I add a fried egg on top of Nasi Goreng?

Yes, Nasi Goreng is often served with a fried egg on top, adding a rich and creamy element to the dish.

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Meir Avraham

Meir Abraham is a seasoned web developer and community mentor, born in the 1980s, with a passion for empowering others through knowledge and technology. With years of experience under his belt, Meir has dedicated himself to creating platforms that serve as a beacon for those seeking guidance and learning opportunities. His journey into the world of web development and community service began from a young age, fueled by a curiosity about the digital world and a desire to make a tangible impact on the lives of others. As the mastermind behind Press.Zone and RESITE.PRO, Meir has successfully blended his technical prowess with his commitment to community service. Press.Zone stands out as a groundbreaking platform designed to disseminate valuable guides and insights, covering a wide range of topics that Meir has mastered and encountered throughout his life. Similarly, ReSite.Pro showcases his expertise in web development, offering bespoke website solutions that cater to the unique needs of his clients, thus enabling them to achieve their digital aspirations. Not one to rest on his laurels, Meir continually seeks to expand his knowledge and skills. He is an advocate for continuous learning and personal growth, qualities that have endeared him to many in his community and beyond. His approach to web development and community engagement is holistic, focusing on creating user-friendly, accessible, and impactful websites that not only meet but exceed client expectations. Meir's commitment to helping others is not just professional but deeply personal. He believes in the power of technology to transform lives and is dedicated to making that a reality for as many people as possible. Through his work, Meir aims to inspire others to pursue their passions, embrace lifelong learning, and make a positive impact in their communities. In a world where technology is constantly evolving, Meir Abraham stands out as a beacon of innovation, mentorship, and community service. He is not just a web developer; he is a visionary dedicated to using his skills and knowledge to make the world a better place, one website, and one guide at a time.

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